"Your Seasonal Celebration Starts Here"
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An Exquisite Feast for Family & Friends
Joyful Season Menu
"Choose Your Four-Course Menu for 10 Guests!"
Season's Best Menu
350
- -Appetizers. Roasted Pork empanadas, Merry Mozzarella bites.
- -Salad and sides.Miami tossed salad (green, tomato, cucumber, white cheese, olives, cranberry),Moros rice, Yucca with pickled onions.
- -Main Course.Dutch-oven. Pork shoulder au jus, appel-cider braised whole chicken.
- -Sweet Nostalgia. Overnight Torrejas.
Winter Celebration
370
- -Appetizer. Chorizo croquetas, Roasted Shrimps cocktail with lemon-horseradish aioli.
- -Salad and sides. Caprese salad, wild mushrooms and peas pilaf rice.herbed roasted potatoes.
- Main course. Oven Roasted prime rib with dijon Demi sauce, chicken thighs confit.
- Sweet Nostalgia. Banana Pudding.
Festive Family Feast.
370
- -Appetizer. Antipasto bites(tortellini, mozzarella, salami ,olives), Tamales and port masitas bites.
- -Salad and sides..Tossed green Caribbean salad,(green, corn, red beans, peppers, onion and pineapple), Tomato-cilantro rice,Seasonal herbed roasted vegetables.
- Main course. Oven Braised Lamb shank with rosemary fragrance ,Stuffed pork loin pinwheels pepperonata.
- Sweet Nostalgia.Melitones tart by my brothers .( Delicious creamy tartaleta with almond touch)
Jolly Gathering
350
- -Appetizer. whipped hummus roasted potatoes ,(crispy potatoes topped hummus showered with lemon-horseradish aioli),Glazed meatballs bites.
- -Salad and sides..Rosemary roasted carrot salad in green bed with cranberry vinaigrette .Gallo pinto tico, sweet plantains .
- Main course. Ginger-Honey mojo roast pork butt, chicken piccata .
- Sweet Nostalgia.Caramel Flan.
Season of Plenty Banquet
A Latin Celebration! Choose Your Four-Course Menu for 10 Guests!"
Fiesta
350
- -Appetizers. Chicken margarita quesadillas, Tamales with garlic and crispy bacon mojo.
- -Salad and sides. tossed cabbage salad Nicaragua style, Mashed sweet plantains (fufu cubano),smoked pork belli Mac & cheese).
- Main course. smoked pork loin with apple sauce, Imperial rice ( stuffed rice with chicken fricassee)
- Postre. Guava Bread pudding.
"Tropical Traditions
350
- -Appetizers. Cheese and ham Croquetas ,bacon -cheddar ranch dip and chips.
- -Salad and sides. Cuban caesar salad,( with sweet plantain and chicharrones cube),Yuca with raw pickles onion mojo, congris rice.
- -Main Course.Boneless grilled chicken with guava BBQ, Pork solomillo with cider onions salsa,( filetes de cerdo con mojo de cebolla y vinagre de manzana)
- postre. Caramel Flan
"Gracias y Sabores: A Latin Experience!"
360
- -Appetizers. Guacamole bar(guaca, pico de Gallo, sour cream, cheese, pickles vegetables, chips and crostini,
- -Salad and sides. Tomato, cucumber, red onion, white cheese tossed salad, cilantro and tomato sauté rice, fried sweet plantains.
- -Main Course.Pork ribs with mojo BBQ sauce, sour orange marinade roasted chicken.
- Postre, Melitones ( Delicious creamy tartaleta with almond touch)
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Alternative SPECIALS Menu"
Specials: For 15 guests, Unique Dishes This Season That Are Still Our All-Time Favorites! Enjoy a Four-Course Menu .
PAELLA MIAMI PARTY WAY.(for 15)
380
- -Appetizers . Seafood ceviche, Beef empanadas.
- Main Course Shrimps, mussels, clams ,mahi-mahi, calamari, chicken and Spanish chorizo.
- salad and sides. fried sweet plantains, and tossed seasonal salad,
- Postre .Guava and cheese bread pudding.
CUBAN WAY YELLOW CHICKEN AND RICE .(for 15)
325
- -Appetizers . shrimps croquetas, chorizo empanadas.
- -Main Course. Arroz con pollo ( boneless dark meat)
- -Salad and sides. Seasonal tossed green salad, Sweet plantains.
- Postre. Caramel Flan
CENTRAL AMERICAN GALLO PINTO AND BEEF FAJITAS.(for 15).
375
- -Appetizers. Guacamole Bar (Guaca, pico de Gallo, sour cream, cheese, pickles vegetables , chips and crostinis.
- Main course.Craved ribeyes strips,
- Salad and sides. black beans, rice, onion, peppers, cilantro, and vigoron (cabbage salad and crispy pork belly)
- Postres. Oreo Chocolate pudding.
NOCHE BUENA TODOS LOS DIAS.(for 15)
385
- -Appetizers. tamales bites and tomato confit, chicken empanadas.
- Main Course ,Simply Authentic Pork Roast au jus and 2 whole roasted chicken with onion mojo Demi.
- -Side. Yuca with mojo, Congris rice.
- -Postre. Torrejas (Sweet toast in anis syrup)
"We recommend contacting us to discuss every detail and customize your event. Make your reservation in advance to guarantee your orders!"
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